True Food Service Equipment Inc TRCB-52-60 Refrigerated Chef Base - 60"W x 32-1/8"D x 20-3/8"H - TRCB-52-60
REFRIGERATED CHEF BASE, 51-7/8"L BASE, 60"L ONE-PIECE 300 SERIES 18 GAUGE S/S TOP WITH V EDGE, S/S FRONT/SIDES, ALUMINUM BACK, WHITE ALUMINUM INTERIOR WITH 300 STAINLESS STEEL FLOOR, (2) DRAWERS ACCOMODATES (3) 12"X20"X4" PANS, NOT INCLUDED, 4" CASTORS. NOTE CASTERS ARE NOT FACTORY INSTALLED
Priced unit of measure: Each not Pack
Minimum/Multiple for Order: 1
Restricted Sales States:
Not Returnable or Cancellable!